March 11, 2016 at 12:00 PM
Serving fresh Latin food and drink in a warm and lively family restaurant, the eating adventure that is South can be enjoyed in two locations: Leavenworth and at Pybus Market in Wenatchee. Owner Cappy Bond describes South's approach to the art of the menu.
"Our concept is Latin food and drinks as they are prepared in their home territories with a dedication to serving our local community. People often ask where we get our recipes and the answer is that we travel to different regions of Mexico, eating our way through open-air markets, roadside palapas and taquerias. We talk to cooks and ask how they make their dishes." Take the journey and warm a winter day with great food & drink from SOUTH.
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