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Chateau Faire Le Pont

In a beautifully renovated 1920's brick warehouse formerly used for staging fruit to be loaded onto trains, the owners of Chateau Faire Le Pont have created an elegant winery, event venue and restaurant in Wenatchee.

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March 18, 2016 at 12:00 PM

About Chateau Faire Le Pont

In a beautifully renovated 1920's brick warehouse formerly used for staging fruit to be loaded onto trains, the owners of Chateau Faire Le Pont have created an elegant winery, event venue and restaurant in Wenatchee.  Maintaining the strength and character consistent with a historic old brick warehouse is an example of the owners attention to detail, key in the production of world class, ultra-premium wines.
Chateau Faire Le Pont produces between 3,500 to 5,000 cases of wine per year.  The grapes come from the nearby Yakima Valley, Alderdale and Mattawa, where the winery's owners work hand-in-hand with premium growers to insure the very best grapes.  All fruit is hand picked and sorted using the gentlest possible process for maximum extraction.

CHATEAU FAIRE LE PONT has won many prestigious awards and they love company and sharing the fruits of their labors.  Find a full tasting room winery with all popular varietals represented. Daily tours are available. They even take you downstairs into the barrel room to be treated to some very special barrel tastings.

A word about the food. Fabulous! Chateau Faire Le Pont offers lunch, happy hour and dinners, special events and more. Chateau Faire Le Pont Using a wonderful selection of freshly-prepared foods for any occasion bringing an exquisite touch to hundreds of weddings, parties and corporate events. Family-owned and operated, The Chateau Grill's exceptional quality and presentation of the food is surpassed only by their superior service.

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